We’ve heard a lot about the negative effects of climate change in the arctic and subarctic. But some Alaskans, like farmer Tim Meyers, are seeing warming temperatures as an opportunity. Now that potato harvest is underway at his Bethel farm, Meyers uses a giant potato washer, like a washing machine for root vegetables, to clean California white potatoes. They’re some […]
Read more
The waters off the west coast of Antarctica has started to warm up over the past 50 years. The temperature has risen about 2.5 degrees Fahrenheit, warmer than the average water temperature worldwide. It has reached the temperature of 34 degrees which is warm enough for king crab to survive. Normally the king crab live on the continental slopes and […]
Read more
According to NASA and NOAA (National Oceanic and Atmospheric Administration) due to the warmer weather, the ozone hole has measured its smallest size on record over Antarctica. This has happened three times in the last 40 years where the weather conditions have caused the ozone depletion to slow. Even though this is good news it is not a sign that […]
Read more
Even though the Yeti Crab looks so soft and cuddly, you’ll probably want to reconsider. We say this because those thousands of hairs all over their body are covered in a thick layer of bacteria. So it definitely won’t be the warm & fuzzy you were hoping for. It’s believed that the Yeti crabs are actually farming the bacteria as […]
Read more
Millions of years ago Antarctica was not where it is located today. It started off in the mid-latitudes and started moving about an inch to two inches a year to the bottom of the earth. The continent also had palms and baobab trees and reptiles and marsupials. The mountains, valleys and inlets are still located on the continent. Antarctica measures […]
Read more
The potatoes in your bag of complimentary airline chips could someday come from a farm at — surprise! — New York’s John F. Kennedy International Airport. Outside JetBlue Airways’ Terminal 5, a few thousand black plastic crates form raised beds for an urban garden. USA Today reports: Designed to promote New York agriculture and add a bit more green space to […]
Read more
New data suggests there may be two undiscovered planets lurking on the outer fringes of our solar system. Astronomers at the Complutense University of Madrid have detected curious abnormalities in the orbits of a belt of icy rocks at the edge of the solar system, far beyond the orbit of Neptune, the eighth and final known planet. (In 2006, Pluto […]
Read more
The monster forest fires rampaging across the Western states may soon be the norm, thanks to climate change. New research indicates that as rainfall diminishes and vegetation dries out on a warmer planet, the West is headed into a more fire-prone future,” wildfire specialist Max Moritz tells the Los Angeles Times. After studying satellite imaging of fires and data from […]
Read more
Even in a world where extreme weather is becoming more common, said Sarah Lyall in The New York Times, the past week has been truly bizarre. In China, now suffering through its coldest, harshest winter in memory, the roofs of houses in Xinjiang collapsed under the weight of deep snow. It was so hot in Australia, meanwhile, that forecasters added […]
Read more
The amount of plastic garbage in the North Pacific Ocean has risen a hundredfold since the 1970s, and the floating debris is now so abundant that marine life is adapting to its presence. Researchers from the Scripps Institution of Oceanography sampled an expanse of the sea between Hawaii and California, where currents tend to deposit flotsam from around the Pacific […]
Read more