When communities like San Francisco and Seattle began banning plastic bags, said Ramesh Ponnuru, it seemed like a public-spirited thing to do. But’ benign-seeming laws often have unintended consequences— and the plastic-bag ban is now producing a sickening result. The reusable shopping bags that people now use to bring groceries home turn out to be breeding grounds for bacteria carried […]
Read more
Can Best By dates be trusted on meats and fish? Do you think your local supermarket is practicing truthful Best By dates on that packaged meat, chicken, or fish? Your guess could be quite wrong!! Investigators found that almost every supermarket they researched was in some way fiddling with the Best By dates on packaged meats and fish. What they […]
Read more
Secrets of supermarket meat and fish: Testing the food you buy Investigators went undercover to test the supermarket meat and fish. Their studies uncovered lots of disturbing food fraud. As it turns out, that supermarket meat and fish might not be so healthy to consume after all. Over 150 pieces of fish were tested to see if what consumers were […]
Read more
Researchers who swabbed and tested DNA from surfaces in New York City’s subway system identified 562 species of bacteria, including microbes from mozzarella, sausage, hummus, kimchi, sauerkraut, rats, mice, and lice. Geneticist Christopher E. Mason said the bacteria found were not sufficient to cause disease, but that his work revealed the subways to be “teeming with life,” like “a rain […]
Read more
Researchers have found soil that is from the Boho Highlands of Fermanagh, Northern Ireland to help with killing some of the world’s deadliest superbugs. The soil has some unknown strain of bacteria that produces antibiotics. This healing soil has been used by the people of Boho Highlands for centuries. Its healing capabilities can help cure the pain from a toothache […]
Read more
Researchers from the Centers for Disease Control and Prevention (CDC) have found that antibiotic resistance has risen to dangerous levels. If drastic action is not taken soon it will become a bigger killer than cancer by the year 2050. The report shows that at least 2 million people in the US are infected each year with germs that are resistant […]
Read more
A devastating disease caused by airborne fungal spores is colonizing the Southwest in what the Centers for Disease Control and Prevention calls “a silent epidemic.” The disease, coccidioidomycosis, or valley fever, strikes more than 20,000 people per year in the region, 10 times the number it did 15 years ago. The spores live in the soil until wind lifts them […]
Read more
Researchers have found that – by testing foods left on bacteria – the five second rule does not keep the bacteria from getting on your food. The five second rule states that if you pick up your food before the five seconds that it is safe to eat. As a matter of fact, the researchers found that food left on […]
Read more
Think climate change is one of the world’s biggest problems? said Alex B. Berezow. Think again. Global warming doesn’t even crack the top 10 of the planet’s immediate concerns. Number 1 on that list: poverty. Nowhere near as “sexy” or “trendy” as climate change, it’s still the single biggest threat facing humanity. Hundreds of millions of people go hungry every […]
Read more